FLAVOUR | SUNDAY INDULGENCE
CAYMAN ISLANDS
Sundays were made for pleasure. This is the day for waking at your leisure, lingering over breakfast and easing
into island time: lazing at the beach, clinking glasses as the sun goes down and drifting into a decadent dinner.
Here’s how to taste the island at its most deliciously unhurried.
A NIGHT TO REMEMBER | CAYMAN ISLANDS
Words by Natasha Were.
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MORNING INDULGENCE
Buongiorno! Start the day right with an authentic Italian espresso or latte at Allora. This vibrant café and patisserie at Harbour Walk will awaken your taste buds for the day ahead. Choose from a selection of freshly baked croissants and artisanal patisseries or order à la carte: options include breakfast classics like granola with fruit and yoghurt, fluffy pancakes and sourdough toast with delectable toppings. For something truly decadent, indulge in the signature eggs Benedict, elevated by the addition of stracciatella, mortadella and pistachio. www.allora.ky
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LONG, LAZY LUNCH
After a hearty breakfast, it’s time to hit the beach – and why not do so in style? Bonny Moon Beach Club on Seven Mile Beach is not only pretty as a picture, but it’s entirely designed for easy days of sun, sea and sand. Stretch out on a cushioned daybed, sink into a shaded cabana or grab a table on the beach and enjoy the DJ’s mellow daytime tunes. Alternate dips in the gin-clear sea with sips of icy drinks; over casual conversation, graze on crisp salads, tangy ceviches and loaded flatbreads – food that tastes just like sunshine on a plate. www.bonnymoon.ky
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SEVEN MILE SUNDOWNERS
As the sun dips towards the horizon and the sky turns pink, gather your things and wander down the beach to the iconic Tillies. With seating directly on the sand, front row views of the Caribbean sunset and relaxed but polished service, the setting is pure island romance. Pick your tipple from the extensive cocktail menu that features everything from frozen daiquiris and rum punches to expertly shaken martinis and tropical mocktails and raise your glass to the good life. Cheers!
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DINE AT THE WATER'S EDGE
End the perfect island day with a timeless Caribbean classic: a lobster dinner. The ultimate setting for such a feast has to be the Lobster Pot. Positioned on George Town’s harbourfront with views of boats bobbing in the bay and tarpon patrolling the floodlit waters, this local institution has been delighting diners for generations. The menu is focused on fresh, local seafood but the Cayman Trio – a feast of broiled lobster tail, grilled wahoo and garlic shrimp – is the ultimate indulgence. www.lobsterpot.ky